BBQ Grill Includes
Treat your guests to a little theatre and have everything cooked in front of you for a really relaxed evening. The choice is varied and is a great option for larger evening receptions, and after an earlier wedding reception.
- Farmhouse Pork Sausage
- Smoked Baby Back Pork Ribs with Sticky BBQ sauce
- Texas style Beef Skirt steak
- Hot & Spicy Buffalo Wings with Chilli Salsa
Served with: Sweet Potato Wedges with Blackened Cajun seasoning, Crunchy Coleslaw & Garden Green Salad
Wood Fired Pizzas Includes
Prepared and cooked freshly in our traditional clay ovens allowing your guests to pick their toppings and have something really special for your evening.
Fish 'n' Chips Includes
Cooked freshly in front of your guests providing the perfect end to your evening.
Quirky olde school salt & vinegar shakers, fish and chip boxes & cones, & flashing light sign make up your very own ‘Chippy’.
- Cones of Battered Fish
- Battered Sausage & Spicy Cajun Sweet Potato Wedges
Served with Mushy Peas, Pickled Onions, Curry Sauce & Tartar Sauce.
Slow Roasted Free Range Pork Includes
This is the feast of all feasts which is carved in front of your guests with crispy golden crackling.
Slow roasted with Sea Salt & Cider marinade, served with our own Apricot, Sage & Sausage Meat Stuffing recipe, Homemade Bramley Apple Sauce, and Crispy Bread Rolls.
Quad Roast Feast Includes
Beef, Pork, Lamb and Turkey slowly roasted and rotated over a charcoal BBQ adding amazing flavour to this outstanding feast which will keep your guests coming back for more.
- Roast Beef with English Mustard, Sea Salt & Thyme served with Hot Horseradish
- Legs of Pork with Cider & Apple Sauce
- Turkey Crown wrapped in Streaky Bacon with Cranberry Sauce
- Legs of Lamb studded with Garlic & Rosemary with Mint Sauce
Served with Apricot Stuffing & Fried Onions.
Tapas Table Includes
This mouth-watering Tapas Table is served as a rustic display encompassing Prosciutto, Chorizo, Salami, Hot Smoked Salmon, Goats Cheese & Red Onion Tart, Somerset Brie and Mature Cheddar.
This is all served with beautiful Semi Dry Tomatoes, Roasted Peppers, Olives, Spiced Apple Chutney, Roasted Red Onion Jam, Selection of Oils, Pickled Cucumber, Figs & Grapes, Mixed Breads, Bread Sticks, Vegetable Crisps and Cheese Biscuits.
Chefs Sliders Includes
The Chefs Sliders are served directly from the Charcoal BBQ to offer great flavour and choice. The sliders are presented in mini slider buns with skewers.
- Cheese & Bacon Stack – Streaky Bacon, Mature Cheddar Cheese, Mayo, BBQ Sauce, Cucumber & Dill Pickle, Salad
- Chorizo & Tomato – Chorizo, Beef Tomato, Red Leicester, Chilli & Pepper Relish, Garlic Mayo, Pickled Onion, Salad
- Pulled BBQ Pork – Crackling Straws, Asian Slaw, Apple & Chilli Chutney
Bacon & Sausage Rolls Includes
Jumbo British Pork Sausage & Dry Cured Bacon served in crusty rolls with selection of sauces & fried onions.
Cooked & served straight from the Charcoal BBQ by our Chefs to ensure the best butty ever.
These can be served individually, or as a split. We would recommend over-catering on both if you are offering a choice so no-one is left disappointed.
Rustic Cheese & Ham Board Includes
A great way to finish off a meal allowing your guests to help themselves. This can be served directly after the Wedding Breakfast, or later on as part of your Evening Buffet.
Cheese & Honey Roast Ham Table with Lincolnshire Poacher, Somerset Brie, Colston Bassett Stilton & Goats Cheese with a Selection of Table Biscuits, Warm French Stick, Celery, Grapes, Figs, Spiced Apple Chutney, Red Onion Marmalade & Pickles.